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Wholesale packs for cafés, hotels, retailers, and distributors. Typical packs: 1kg or 500g; sachets and retail packs on request. Volume tiers, landed costs, and compliance docs available—ask for your lane.
Origin: Select High-Altitude Estate, Darjeeling, West Bengal
Elevation: 1,800 meters above sea level
Flush: First Flush (Spring 2025 Harvest)
Grade: FTGFOP1 (Finest Tippy Golden Flowery Orange Pekoe)
Dry Leaf: Tightly rolled golden-tipped leaves with fresh floral aroma
Liquor: Pale golden amber with bright clarity
Wet Leaf: Light green with silver tips, evenly processed
Aroma: Delicate floral notes with hints of muscatel and fresh grass
Flavor: Light-bodied, crisp, floral with subtle sweetness, no astringency
Finish: Clean, refreshing, lingering floral notes
Water Temperature: 85°C (185°F)
Steeping Time: 3-4 minutes
Tea Amount: 2-3g per 200ml
Resteep: Up to 3 infusions
Packaging: Nitrogen-sealed in food-grade aluminum pouches
Storage: Store in cool, dry place away from light and strong odors
Shelf Life: Best consumed within 12 months of harvest